Fail-Proof Vanilla Cupcakes Recipe | Moist & Fluffy Homemade Cupcakes


If you’ve been searching for the best vanilla cupcakes recipe, you’ve found it! These fail-proof vanilla cupcakes are incredibly moist, fluffy, and full of flavor. Perfect for birthdays, celebrations, or a simple homemade treat, this recipe is easy to follow and gives bakery-style results every time. Even if you’re a beginner, you’ll end up with the softest, most delicious vanilla cupcakes.

Why You’ll Love This Recipe:

  • ✅ A fail-proof cupcake recipe – perfect results every single time.

  • ✅ Moist and fluffy vanilla cupcakes that melt in your mouth.

  • ✅ Uses simple pantry ingredients – no special tools needed.

  • ✅ A versatile base – pair with buttercream, whipped cream, or any frosting.

Ingredients (for 12 cupcakes):

  • 280 gms all-purpose flour (maida)

  • 2 ½ tsp baking powder

  • ¼ tsp salt

  • 115 gms butter, room temperature

  • 200 gms sugar, granulated

  • 2 eggs, room temperature

  • 200 ml milk

  • 1 tsp vanilla extract

Step-by-Step Recipe:

  1. Preheat oven to 180°C (350°F). Line a muffin tray with cupcake liners.

  2. In a bowl, whisk together flour, baking powder, and salt – set aside.

  3. In another bowl, cream butter and sugar until light and fluffy.

  4. Add eggs one at a time, beating well after each. Stir in vanilla extract.

  5. Gradually add the dry mixture and milk alternately, mixing gently until smooth.

  6. Divide batter evenly among cupcake liners, filling ⅔ full.

  7. Bake for 15 - 20 minutes, or until a toothpick inserted comes out clean.

  8. Cool completely before frosting.

Frosting Ideas:

  • Classic buttercream swirls 🎂

  • Whipped cream with sprinkles ✨

  • Chocolate ganache drizzle 🍫

  • Fresh fruit toppings 🍓

Pro Tips for Perfect Cupcakes:

  • Use room temperature ingredients for better texture.

  • Don’t overmix the batter – it makes cupcakes dense.

  • Test doneness with a toothpick – it should come out clean.

This fail-proof vanilla cupcakes recipe is truly the best for soft, moist and fluffy cupcakes every time. Whether you’re baking for a special occasion or just because, these easy homemade vanilla cupcakes will never disappoint.

✨ If you bake these vanilla cupcakes, share your experience in the comments and tag me on Instagram @sheen_bakes – I’d love to see your creations! Don’t forget to subscribe for more easy and fail-proof baking recipes to sweeten your kitchen adventures.

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